This MBA welcomes students from diverse backgrounds (university
or management school graduates), but also professionals from
the wine industry. This program is offered in Bordeaux, the
wine capital of the world, and has a strong international
orientation. France is the leading producer, consumer and
exporter of wine.
The objective of this master’s program is to equip the students with the
business and technical skills in order to work as highly qualified executives
in the wine sector.
Firmly based in the professional world, this program will enable the students
to master the necessary methods and tools for the management of a sector.
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The
following are the types of positions that our graduates will
be trained for:
regional export manager
product manager
purchasing manager
marketing manager,
communication
manager
manager of a wine firm.
This twelve -or eighteen- month curriculum (depending on
students' academic level when they enter), with its strong
international bent, welcomes not only students from many
worlds (commerce, universities, engineering, etc.) but also
professionals from viticulture itself.
The first academic year (M1) is open to those who possess a three-year
post-secondary degree (Bac+3);
the second year (M2) is open to
those who possess a four- or five-year degree (Bac+4/+5).
The program's goal is to turn out professionals with specialized
skill that is marketable as well as technical.